In 100 g (Grams) of Stew, dumpling with mutton (Navajo) there is 0.021 g of 15:0 monounsaturated fatty acid. Change amount

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15:0 monounsaturated fatty acid

15:0 monounsaturated fatty acid is a nutrient present in many other foods. The below table lists foods high in 15:0 monounsaturated fatty acid other than Stew, dumpling with mutton (Navajo).

Butter, whipped, with salt	0.801 g	0.80%
Oil, sunflower, high oleic (70% and over)	0.8 g	0.8%
Lamb, Australian, imported, fresh, separable fat, raw	0.47 g	0.47%
Lamb, Australian, imported, fresh, separable fat, cooked	0.464 g	0.46%
Lamb, Australian, imported, fresh, seam fat, cooked	0.406 g	0.41%
Veal, Australian, separable fat, raw	0.393 g	0.39%
Lamb, Australian, imported, fresh, external fat, cooked	0.369 g	0.37%
Beef, Australian, imported, grass-fed, seam fat, raw	0.362 g	0.36%
Cream, fluid, heavy whipping	0.353 g	0.35%
Cheese, cream	0.344 g	0.34%
Lamb, Australian, imported, fresh, external fat, raw	0.339 g	0.34%
Cheese, cheddar, sharp, sliced	0.322 g	0.32%
Cheese, cheddar (Includes foods for USDA's Food Distribution Program)	0.318 g	0.32%
Beef, Australian, imported, grass-fed, external fat, raw	0.312 g	0.31%
Cheese, pasteurized process, American, without added vitamin D	0.311 g	0.31%
Cheese, pasteurized process, American, fortified with vitamin D	0.311 g	0.31%
Oil, bearded seal (Oogruk) (Alaska Native)	0.31 g	0.31%
Cheese, swiss	0.305 g	0.30%
Lamb, Australian, imported, fresh, seam fat, raw	0.299 g	0.30%
Oil, spotted seal (Alaska Native)	0.28 g	0.28%

Stew, dumpling with mutton (Navajo)

Stew, dumpling with mutton (Navajo) is a type of American Indian Alaska Native Foods. The most significant nutrients in Stew, dumpling with mutton (Navajo) are listed below.

Water	79.21 g	79.21%
Energy (calorie)	101 kcal
Energy (joule)	422 kJ
Protein	8.71 g	8.71%
Total lipid (fat)	3.78 g	3.78%
Ash	0.27 g	0.27%
Carbohydrate, by difference	8.03 g	8.03%
Sugars, total	0.21 g	0.21%
Sucrose	0 g
Glucose (dextrose)	0 g
Fructose	0 g
Lactose	0 g
Maltose	0.21 g	0.21%
Galactose	0 g
Starch	7.77 g	7.77%
Calcium, Ca	14 mg	0.01%
Iron, Fe	1.79 mg
Magnesium, Mg	8 mg	0.01%
Phosphorus, P	63 mg	0.06%
Potassium, K	82 mg	0.08%

Nutrients in Stew, dumpling with mutton (Navajo)